Carabaccia Fiorentina is an ancient rustic onion soup originating in Tuscany, specifically in the city of Florence. Red or golden onions are used and cooked gently until softened, together with…
Pasta Salad, Insalata di pasta also known as ‘Pasta Fredda‘ in Italian, is a classic summer main dish that involves pasta previously cooked al dente, then cooled down and dressed…
Summer is sometimes hard to stand: scorching heat in the air and if it feels so much like living in an oven mostly indoor, who would ever feel like turning…
A savoury and simple meal with few tasty ingredients. Serves 2, Preparation 10 mins, Cooking 20 mins Method Preheat the oven to 200C/180C Fan/Gas 6. Do not wash mushrooms, just…
A simple breakfast or snack idea with these fragrant puff pastry pinwheels stuffed with Nutella and a pinch of cinnamon. Makes about 12 pinwheels, Preparation time 5 mins, Cooking time…
