ricotta – MyPinchofItaly.co.uk

Torta Pasqualina, Ligurian Easter Pie with Chard and Ricotta cheese

cooked and written by Fiorenza April 05, 2022

Torta Pasqualina is a savoury pie originally from Liguria region, mainly in and around the City of Genoa. ‘Pasqualina‘ can literally be translated with ‘eastery‘, this pie is indeed the…

Dolci & Desserts Italian Regional Recipes

Ricotta and Mixed-Berry Crostata

cooked and written by Fiorenza March 17, 2022

Crostata is a typical Italian dessert with a shortcrust pastry base prepared in different versions, fillings and textures. There is usually no baking powder, although some people add it. We…

Italian Regional Recipes Primi Piatti: Pasta, Rice, Soups

Spinach Ravioli stuffed with Ricotta and Pancetta

cooked and written by Fiorenza March 16, 2022

It takes very few ingredients to make fresh pasta dough which it can be used for everything from lasagne to gnocchi, tagliatelle and stuffed ravioli just like this one, to…

Starters

Salami and Ricotta Puff Pastry Starters

cooked and written by Fiorenza December 17, 2021

Salame Milano and a creamy Ricotta filling for these simple and tasty puff pastry starters. Serves 2-3, Preparation 20 mins, Cooking 15 mins 1 store-bought puff pastry roll 80 g…

Italian Regional Recipes Primi Piatti: Pasta, Rice, Soups

Pasta alla Norcina (with Black Truffle)

cooked and written by Fiorenza October 28, 2021

Pasta alla Norcina (con Tartufo Nero), one of the cornerstones of Umbrian cuisine, takes its name from the Norcini, i.e. those who slaughter pigs and process their meat to obtain…

Tag: ricotta