Jacket Potato with Parsley Sauce
If you have some parsley that you are not sure what to make with or maybe it isn’t very fresh anymore, make a sauce and use it as a condiment…
Rice and Parsley Soup with Potatoes from Lombardy
Rice and parsley soup is a humble and comfortable soup, easy to make since the ingredients are easily available at any time of the year. It is a recipe from…
Crispy Parmesan Cauliflower Bites
Simple yet so palatable, we fried the cauliflower florets wrapped in a breadcrumbs and grated Parmesan cheese breading. They are perfect for an appetizer. Serves 2-3, Preparation time 10…
Baked Aromatic Potatoes with Mushrooms and Black Olives
Mushrooms and potatoes combine very well, with black olives are even more perfect. Easy, scrummy and cheap recipe, we used fresh Oyster mushrooms, however any other type is fine, as…
Funghi Trifolati – Italian Sautéed Mushrooms
“Funghi Trifolati” according to the traditional recipe, means sautéeing mushrooms in a pan with oil, garlic and parsley. It is a classic side dish of the Italian gastronomic tradition. A…