Potato and Minced Pork Pie
Thinly sliced potatoes, savoury pork mince, onions and melting provolone come together in this rustic, golden Potato and Minced Pork Pie.
Italian Home Cook
“Secondi Piatti” are usually served as a second course in a traditional Italian meal, just after the “Primi Piatti” but before the Desserts; they are usually accompanied by a side dish (“Contorni”). In this category you will find mostly preparations with meat, fish, eggs or cheese as the main ingredient.
Thinly sliced potatoes, savoury pork mince, onions and melting provolone come together in this rustic, golden Potato and Minced Pork Pie.
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