Baked Fennel with Cured Ham
Fennel is low in calories and very tasty, especially when baked. We have added cured ham to make them even more interesting. Serves 4, Preparation 15 mins, Cooking 20 mins…
Italian Home Cook
“Secondi Piatti” are usually served as a second course in a traditional Italian meal, just after the “Primi Piatti” but before the Desserts; they are usually accompanied by a side dish (“Contorni”). In this category you will find mostly preparations with meat, fish, eggs or cheese as the main ingredient.
Fennel is low in calories and very tasty, especially when baked. We have added cured ham to make them even more interesting. Serves 4, Preparation 15 mins, Cooking 20 mins…
The kick of these cabbage wraps is that they are not only tasty and simple to make, they are also cheap and ingredients easily available. Try them cold too, they…
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From the North to the South of Italy, fried prawns and squids cannot be beaten. No batter, no eggs, just durum wheat semolina flour which gives it a special crunchiness.…
