Small cuttlefish stew, an Italian fish main course that is perfect for special occasions.We give it a boost with a pinch of chilli pepper. Serves 4, Preparation 15 mins, Cooking…
Fresh Figs, Ricotta and Honey Bruschetta, more than a recipe this is an idea to recharge your energy, whether it’s for breakfast or as a mid-afternoon snack. The sheep’s ricotta…
Pesto alla Genovese also known simply as Pesto, as its name suggests is typical of the city of Genoa, the main city of Liguria in the north-west of Italy. The…
Spaghetti alla Puttanesca, a simple and very tasty pasta sauce made with fresh tomatoes or tomato sauce, anchovies, capers, black olives and chilli pepper. Puttanesca originated in Naples, Campania region,…
Whether it’s leftover spaghetti or just made from scratch, these small delicious pasta frittatas enriched with pancetta, cheese and tomatoes are a real treat either as a main meal or…
