Minced Meat and Mortadella Stuffed Courgettes
A very tasty and smart combination of meat and vegetables. It can be served with any other dish or even eaten alone like this. We have used pork, of course,…
Italian Home Cook
A very tasty and smart combination of meat and vegetables. It can be served with any other dish or even eaten alone like this. We have used pork, of course,…
Italian crispy fried sage leaves filled with ham and melted cheese, perfectly golden and crunchy.
Pizzaiola sauce is one of those humble Italian recipes that proves you don’t need many ingredients to create something delicious. Its name comes from pizza maker style because it’s made…
Pappardelle with Porcini Mushrooms and Prawns is a rich and comforting Italian pasta recipe that combines the earthy flavour of porcini mushrooms with tender, juicy prawns. The wide ribbons of…
Eggs in Purgatory (Uova in Purgatorio) is a quick and comforting Italian classic. Eggs are cooked directly in a flavorful tomato sauce, creating a rustic dish with silky yolks and…
