Spaghetti with Monk’s Beard
Monk’s Beard is a vegetable widely used in Italy and it is well known also as ‘Agretti’. We have dressed them in the Southern-style with garlic, anchovies and chilli pepper. …
Here you will find various dishes not only of pasta dressed with traditional Italian sauces and ragùs, but also rice and mainly Risottos, one of the main and most popular ways of cooking rice in Italy.
Monk’s Beard is a vegetable widely used in Italy and it is well known also as ‘Agretti’. We have dressed them in the Southern-style with garlic, anchovies and chilli pepper. …
Radicchio and pancetta risotto is a comforting Italian classic with a full-bodied taste. The delicate bitterness of radicchio perfectly balances the rich, savoury flavour of smoked pancetta, which becomes even…
Lentil soup is part of the Italian culinary tradition, a perfect side dish to accompany meat, roast, sausages or even in a pasta. Brown lentils also bring to mind the…
Try out this aromatic and slightly piquant mixture of Mediterranean herbs for an easy spaghetti dish. Serves: 2 | Preparation time: 20 mins | Cooking time: 25 mins Spaghetti: 180…
An alternative to stuffed baked pasta with these leeks stuffed with a classic ricotta and spinach filling. We have blanched the leeks in boiling water before proceeding and instead of…