Crispy Rice and Mozzarella Croquettes
It’s amusing to re-use left-over food by inventing tasty recipes that fix a meal. Just like these crispy croquettes of leftover cooked rice with a heart of stringy mozzarella cheese. …
It’s amusing to re-use left-over food by inventing tasty recipes that fix a meal. Just like these crispy croquettes of leftover cooked rice with a heart of stringy mozzarella cheese. …
Asparagus is a very tasty vegetable and lends itself to many preparations as frittate, soups, risotti, savoury pies or as simple tasty secondo piatto or contorno enriched with Mozzarella and…
‘Mozzarella in Carrozza’ namely ‘Mozzarella served in a carriage’, is one of the many deep-fried preparations of Neapolitan tradition and owes its name to the fact that the bread used…
Stuffed aubergines find a home everywhere in Italy every region, each with its own traditional and non-traditional ingredients. We have chosen the traditional four cheeses made with Fontina, Mozzarella, Parmigiano…
These Jacket potatoes are perfect as a side dish or even as a main course with this filling of stringy mozzarella, herbs and a sprinkling of Parmigiano Reggiano. Serves 4,…
