Cheese and Pistachio Nuts Finger Food
Delicacies in mignon format for these goat cheese finger foods topped with pistachio grains to be taken out in one bite. And the kicker is that they don’t even require…
Italian Home Cook
As the name implies, we always start with them. Typically savoury, they open the meal. Whether taralli or grissini paired with cured meat, vegetables, meatballs or croquettes, they are never missing from tables.
Delicacies in mignon format for these goat cheese finger foods topped with pistachio grains to be taken out in one bite. And the kicker is that they don’t even require…
For an aperitif with friends or for a buffet or just for a tasty starter, breadsticks with ham and oregano are ideal. Few ingredients, you can make them in 5…
Simple yet so palatable, we fried the cauliflower florets wrapped in a breadcrumbs and grated Parmigiano cheese breading. They are perfect for an appetizer. Serves 2-3, Preparation time 10…
Only grated Parmigiano Reggiano cheese on toasted bread slices, perfect for a starter or aperitif.We used our homemade bread made with durum wheat semolina flour. However, any bread is fine…
Grated courgettes with chopped mint leaves then fried for an appetizer or a crispy second course with a fresh note. And what a good one. Serves 2-3, Preparation 10 min,…
