Spinach Ravioli with Ricotta and Pancetta
Homemade spinach ravioli filled with ricotta, smoked pancetta, and Parmigiano, tossed in butter and sage. A classic fresh Italian pasta recipe made from scratch.
Italian Home Cook
Homemade spinach ravioli filled with ricotta, smoked pancetta, and Parmigiano, tossed in butter and sage. A classic fresh Italian pasta recipe made from scratch.
An alternative to stuffed baked pasta with these leeks stuffed with a classic ricotta and spinach filling. We have blanched the leeks in boiling water before proceeding and instead of…
Gnudi are a traditional Tuscan “poor man’s dish” made from ricotta and spinach. They are essentially the filling of ravioli without the pasta shell—hence the name gnudi, which in Tuscan…
Delicious veggie balls perfect either as a starter or side dish. You can use leftover spinach or cooking it from scratch, use tinned chickpea, prepare them in advance, frying or…
