Italian Home Cook

rosemary

Parmigiano and Rosemary Spelt Savoury Biscuits

Savoury fragrant and crispy spelt biscuits with Parmigiano cheese and Rosemary, perfect as a snack. About 20 biscuits, Preparation time 15 mins+40 mins in the fridge, Cooking time 12-13 mins…

Almond Cream Rosemary-Flavoured

Smooth, spreadable almond creamy spread not too sweet and with the aromatic note of rosemary is excellent to enjoy on a slice of toasted bread or to use as a…

Light Faux-Risotto with Onions

There are three reasons for which we adore this recipe: first of all, it needs only four ingredients and it’s ready in just a few minutes. Secondly, although it is…

Collaborations

Enzo Oliveri