Pasta with Guanciale,Black Garlic and Tomatoes
All strong and intense flavours for this pasta dish with guanciale, black garlic and tomatoes. Black garlic is nothing else than a basic white garlic fermented two to three months…
Black Garlic Risotto
At each and every mouthful of this Black Garlic Risotto you will taste notes of mushroom, wood and even liquorice. It’s the black garlic effect for a light and classy…
Homemade Focaccia with Potatoes and Black Garlic
Nothing’s better than a crunchy, warm focaccia coming straight out of the oven… except for a focaccia garnished with potato slices, that is! When you want to top your focaccia…
What is Black Garlic and Where Can You Buy It?
There are purple carrots, purple potatoes, and even very very dark green peppers that look almost black – but black garlic does not exist as such in nature, and there…