Chocolate-Filled Crunchy Bread Balls for a fun, clever and irresistibly delicious way to use up leftover bread for a delicious treat.Crunchy on the outside and incredibly soft with an incredible…
There you go, here’s a yummy snack with not too much guilt. A lovely slice of rye bread topped with a spread of homemade dark chocolate cream and a shower…
Makes about 20 biscuits, Preparation time 20 mins, Cooking time 30 mins Yellow potatoes, 150 g White Flour, 200 g Baking powder, a teaspoon Brown sugar, 70 g Unsalted…
A layered pie of dark chocolate, fried aubergine slices, candied fruit and nuts. The outcome will surprise you with a soft delicious and perfectly balanced flavours. We should consider it as…
Torta Barozzi is a traditional gluten-free chocolate cake. A key feature is the mixture of peanut and almond flours. Moist on the inside and crumbly on the outside, this chocolate…
