Tomato Risotto
This tomato risotto is a very tasty and easy dish to make. You can add to it either fresh cherry tomatoes or tomato passata. Serves: 4 | Preparation time: 15…
Italian Home Cook
Here you will find various dishes not only of pasta dressed with traditional Italian sauces and ragùs, but also rice and mainly Risottos, one of the main and most popular ways of cooking rice in Italy.
This tomato risotto is a very tasty and easy dish to make. You can add to it either fresh cherry tomatoes or tomato passata. Serves: 4 | Preparation time: 15…
Celery is crunchy and delicious, both cooked and raw: we use it to add flavour to our sauces and roasts, or we just snack on it before we start preparing…
Pancotto, Zuppa di Pane Raffermo Tradizionale Pugliese, it’s just simple stale bread soaked and cooked as a soup with the addition of rocket salad, sometimes also with diced potato. Between…
Gnocchi, an extremely popular dish in Italy. Paired with just about any seasoning and they’re super quick to cook and also extremely easy to prepare. The main ingredient are potatoes…
Tangy-sweet taste for this sun-dried tomato and pancetta pasta, ready in no more than 10 mins. Serves: 2 | Preparation time: 5 mins | Cooking time: 10 mins Fusilli Pasta:…
