A special savoury snack with these rustic, crunchy crackers made with fresh Portobello mushrooms added to the dough. Makes approximately 12-14 crackers, Preparation 20 mins + 30 mins resting in…
Meaty and so versatile, these sliced grilled Portobello Mushroom flavour enhanced by the lemon zest are just perfect as side or unique dish. Serves 2-3, Preparation 5 minutes, Cooking approx.…
“Funghi Trifolati” according to the traditional recipe, means sautéeing mushrooms in a pan with oil, garlic and parsley. It is a classic side dish of the Italian gastronomic tradition. A…
Delicious Portobello mushrooms stuffed like mini pizzas. Serves: 4 | Preparation time: 10 mins | Cooking time: approx. 20 mins Portobello mushrooms: 8 Fresh Mozzarella, sliced: 1 Passata sauce: to…
