Veal Rolls with Prosciutto Cotto and Parmigiano Mousse
This is a delicious meat dish, veal rolls with a smooth and rich stuffing in tomato sauce. Serves 4, Preparation time 20 min, Cooking time 25 min 500 g…
This is a delicious meat dish, veal rolls with a smooth and rich stuffing in tomato sauce. Serves 4, Preparation time 20 min, Cooking time 25 min 500 g…
Frittata roll filled with Italian Prosciutto Cotto and Scamorza cheese. We also added a fresh note from mint. Perfect as a starter, quick dinner or aperitif. Serves 4, Preparation time 5…
Tortellini Panna, Piselli e Prosciutto is a classic Italian pasta dish, a bit old-fashioned yet still delicious. The silkiness of the cream, the sweetness of the peas and the savouriness…
These fried aubergine are great to eat hot freshly made, with a stringy smoked Scamorza cheese and Prosciutto Cotto filling. Prosciutto Cotto is an Italian cooked ham with a bright…
These Round Courgettes are ideally suited for being stuffed. You are spoilt for choice: we opted for minced meat with ham and cheese to which we added a fresh hint…