Potato, Ham and Provolone Rustic Pie
We hand-made a rustic pastry filled with a rich filling of potatoes, ham and provolone cheese, perfect as a starter, aperitif, main meal. We did not use egg wash, just…
Extra Virgin Olive Oil Loaf
A very fragrant and simple loaf made with Extra Virgin Olive Oil. Makes a 300g loaf, Preparation 10 mins + 2 ½ hours rising, Cooking about 20 mins 300 g…
Olive Oil Chocolate Biscuits
No butter for these chocolate biscuits. We have used a light and fruity Extra Virgin Olive Oi perfect for baking biscuits perfect for baking biscuits to which it adds fragrance…
Butter-Free Olive Oil Biscuits
Biscotti all’olio di oliva senza burro. Olive oil is amazing also for making biscuits. It is not at all uncommon that it is also used in Italy for sweets or…