Aromatic Potato Gnocchi Au Gratin with Baked Cherry Tomato and Tuna
Gnocchi are Italian dumplings basically made from flour, eggs and potatoes although there so many version of them and are a staple of Italian cuisine. These are topped with baked…
Savoury Muffins with Herbs and Dried Toms
Mediterranean flavours with sun-dried tomatoes in oil and fresh herbs for these slightly rustic but nevertheless fragrant muffins in which we have mixed two flours, namely the rice flour and…
Baked Onions with Aromatic Herbs
Baked onions, we only seasoned them with a mixture of different herbs and a little grated Pecorino Romano cheese, nothing else. We just made a cross-cut and baked them whole.…
Aromatic Herbs & Tomato Purée for Spaghetti
Try out this aromatic and slightly piquant mixture of Mediterranean herbs for an easy spaghetti dish. Serves: 2 | Preparation time: 20 mins | Cooking time: 25 mins Spaghetti: 180…
Garlic and Herb Wholemeal Bread
Wholemeal flour, red garlic and herbs all together for an explosion of flavours in this rustic loaf. We mixed the wholemeal flour with the more refined flour to allow the…