Ricotta, Hazelnut and Pomegranate Seeds on Toast
Ricotta, hazelnuts and pomegranate seeds are a boost of energy and taste perfect for breakfast or as mid-afternoon snack. Serves: 2 | Preparation time: 10 min. Bread of your choice:…
Ricotta, hazelnuts and pomegranate seeds are a boost of energy and taste perfect for breakfast or as mid-afternoon snack. Serves: 2 | Preparation time: 10 min. Bread of your choice:…
This recipe comes from the Apulian tradition and is usually prepared on November 2nd to celebrate All Souls’ Day. In the past only walnuts and pomegranate grains were added to…
