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Tag: Le Marche

Olive all’Ascolana, Meat-Stuffed Fried Green Olives

cooked and written by Fiorenza August 03, 2020

Olive all’Ascolana, stuffed fried green olives, a typical recipe from the region Le Marche, Central Italy, in particular from the town of Ascoli Piceno from which they take the name…

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From your Kitchen

We realised this new session here called 'From your Kitchen', a round-up featuring our recipes made by you showing us photos of how they turned out. Basically this is a space also designed like a community where you can share questions and curiosities or even what didn't go exactly as you hoped and how we can be helpful.

From your Kitchen