Radicchio and Smoked Pancetta Risotto
Full-bodied taste in this Risotto given by the slight bitterness of Radicchio and the savouriness of the smoked pancetta, which is even tastier when fried. We brown it separately and…
Italian Radicchio Chutney
Radicchio – Red Chicory, is a vegetable characterised by its typical bitterish taste. We made it as an Italian Chutney version, great to pair with boiled or roasted meat, to…
Gorgonzola and Walnut Radicchio Rolls
Radicchio, Red Chicory, is a small endive-shaped from the city of Treviso, Veneto, a region in Northern Italy where the crop originates, is one of the many vegetables available in…
Radicchio, Gorgonzola & Pork Sausage Wholemeal Rigatoni
This hearty dish is full of Italian flavours: the Radicchio Trevigiano is a specialty from the Veneto region, in the north-east of Italy, whilst the gorgonzola is a specific kind…