Italian Home Cook

dumplings

Sunday April 10, 2022

Italian Regional Recipes
Pasta,Rice & Soups

Potato Gnocchi with Baked Cherry Tomato and Tuna

Gnocchi with baked cherry tomatoes aromatic herbs-flavoured, and a pinch of saffron. Then we couldn’t resist adding the tuna at the last minute. How many gnocchi per person? It depends…

Wednesday January 1, 2020

Italian Regional Recipes
Pasta,Rice & Soups
Trentino Alto Adige

Canederli, Bread Dumplings from Trentino Alto Adige

Canederli, this word derives from the German and Austrian ‘knödel’, i.e. dumplings or gnocchi, are made from stale bread from the Trentino-Alto Adige region, particularly from the South Tyrol area.…

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dumplings

Potato Gnocchi with Baked Cherry Tomato and Tuna

Canederli, Bread Dumplings from Trentino Alto Adige

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