As the name implies, we always start with them. Typically savoury, they open the meal. Whether taralli or grissini paired with cured meat, vegetables, meatballs or croquettes, they are never missing from tables.

Gorgonzola filled Pumpkin Bites

Delicious these fried pumpkin bites filled with Gorgonzola cheese. Get yourself ready to devour them up one by one.   Makes about 15-20 balls, Preparation 20 mins, Cooking 25 mins…

Crispy Rice and Mozzarella Croquettes

It’s amusing to re-use left-over food by inventing tasty recipes that fix a meal. Just like these crispy croquettes of leftover cooked rice with a heart of stringy mozzarella cheese. …


Enzo Oliveri