Sweet or savoury, different tasty ways to enjoy a break perhaps accompanied by coffee or tea.
Buckwheat flour gives to this banana bread such a country-like texture. It’s moist and fragrant, naturally gluten-free, moreover butter has been replaced by sunflower oil. A rectangular plumcake mould 30-31…
A flaky fragrant savoury puff pastry pie filled with canned tuna and onion. Simple and satisfying, great for a starter, dinner and also snacks. Serves 2-3, Springform Cake Tin 20-24…
Ricotta and Sausage Bruschetta rocks. Of all the thousands of ways to season a bruschetta, this is one of our favourites. Just a couple of things about the bread to…
Fluffy homemade pizza muffins, quick to prepare and a nice idea for an appetiser, snack or buffet. Makes 6 Pizza Muffins, Preparation time 15 mins, Cooking time 20 to…
A puff pastry pie with a truly tasty and hearty filling made of potatoes, stringy mozzarella, anchovy and courgette flowers. We did not use any egg-wash, only extra virgin olive…
