Salami Meatballs
Tender, insanely tasty and very easy to make, these salami meatballs are a real treat, excellent as a meat main course as well as to season a pasta dish or…
Italian Home Cook
Tender, insanely tasty and very easy to make, these salami meatballs are a real treat, excellent as a meat main course as well as to season a pasta dish or…
Super yummy and mouth-watering these candied lemon slices are such an easy sweet snack to enjoy in the afternoon break or even as an end to a meal. Approx.…
Tuscan stewed bean soup also known in Tuscany as Fagioli all’Uccelletto, is an ancient recipe which consists of cannellini beans, sage and Tomato sauce. Sage is essential and this in…
Cavolo Nero or ‘Tuscan Kale’ is a type of kale from Tuscany with dark-green curled leaves and packed with nutrients and flavour with a slightly bitter taste. We made these…
Aubergine mini-pizzas make a perfect starter or aperitif, especially when paired with a chilled flute of sparkling Prosecco. Crispy aubergine, melted cheese, and juicy cherry tomatoes come together for a…
