Spaghetti with Fresh Homemade Tomato Sauce
Imagine a good plate of spaghetti with fresh tomato sauce, garnished by a generous handful of grated Parmesan… ah, if this isn’t the epitome of Italian comfort food! Simple, yet…
Spaghetti with Anchovies, ‘Nduja & Myrtle Leaves
As known pasta lovers, Italians are a sucker for a good plate of spaghetti! There are simpler and more complicated recipes: from Aglio & Olio – The Simplest Spaghetti Sauce…
Spaghetti with Baked Tomatoes, Black Garlic and Guanciale
All strong and intense flavours: tomatoes, black garlic and guanciale come together in this dish for an explosion of taste. Using the right ingredients is fundamental to achieve success in…
Spaghetti in aromatic sauce
Rosemary, sage, thyme, garlic, tomatoes and chilli pepper, a mixture of Mediterranean aromatic herbs perfect as basic preparation for a spaghetti dish. Easy and tasty. Serves 2, Preparation time 10 mins,…
Italian Marinara Sauce for Spaghetti
The Italian marinara sauce is one of the simplest pasta sauce there could be: it’s just garlic, ripe San Marzano tomatoes (or tomato sauce) and oregano. Be wary of those…