spaghetti – MyPinchofItaly.co.uk

Italian Regional Recipes Primi Piatti: Pasta, Rice, Soups

Italian Traditional Spaghetti with Anchovy and Toasted Breadcrumbs

cooked and written by Fiorenza August 11, 2021

A simple poor origin dish of Italian traditional cuisine, Spaghetti con Acciughe e Pangrattato Tostato is a good way to use breadcrumbs, strictly toasted, instead of grated cheese. The anchovies…

Italian Regional Recipes Primi Piatti: Pasta, Rice, Soups

Spaghetti with Monk’s Beard (Agretti), Garlic, Anchovy and Chilli Pepper

cooked and written by Fiorenza May 03, 2021

Agretti or Monk’s Beard is a vegetable widely used in Italy during Springtime especially in central and southern areas. We have dressed them in the southern way as they are…

Primi Piatti: Pasta, Rice, Soups

Spaghetti with Smoked Salmon, Veggies and Crumbled Beetroot Bun

cooked and written by Fiorenza April 01, 2021

Smoked salmon and vegetables go well together, even simple carrots and courgettes. We have added a crunchy part given by the coarsely crumbled and toasted beetroot bun. Its slightly sweetish…

Italian Regional Recipes Primi Piatti: Pasta, Rice, Soups

Crispy Stir-Fried Spaghetti with Tomato Sauce

cooked and written by Fiorenza March 12, 2021

This dish is supposed to be made with leftover pasta, although it is also perfect to make it from scratch, just like we did. With grated cheese and breadcrumbs, you’ll…

Primi Piatti: Pasta, Rice, Soups

Stewed Onion, Tuna and Sun-dried Tomato Spaghetti

cooked and written by Fiorenza February 03, 2021

Not a particularly elaborate recipe but it has personality. Onion is stewed gently then combined to the simple tinned tuna in oil which is just perfect, whilst sun-dried tomatoes give…

Tag: spaghetti