Sardinian Fregula Pasta with Asparagus
Fregula pasta is typical of the island of Sardinia. Fregula has a spherical shape and is made with coarsely ground semolina and water. It falls under the Pasta category, it…
Italian Home Cook
Fregula pasta is typical of the island of Sardinia. Fregula has a spherical shape and is made with coarsely ground semolina and water. It falls under the Pasta category, it…
Fregula is a typical Sardinian pasta type made from durum wheat semolina flour. Similar to couscous, except for the single pieces of flour are slightly coarser. Makes: about 200…
