Mini Puff Pastry Rice Pies
Good to eat both hot and cold, these mini puff pastry rice pies are tomato rice stuffed with a stringy cheese heart. It’s a one pot preparation, thus fuss-less. We…
Rice and Parsley Soup with Potatoes from Lombardy
Rice and parsley soup is a humble and comfortable soup, easy to make since the ingredients are easily available at any time of the year. It is a recipe from…
Prosecco Wine Risotto
Prosecco Wine Risotto is elegant and delicate in its simplicity, just like the fruity Prosecco wine which it is made with. This Risotto it is not at all complicated to…
Italian Rice and Lentil Soup
Rice and lentils is a classic warm, rustic and comforting soup of Italian cuisine and is based on legumes and cereals. Lentils are stewed in an Italian soffritto – onion,…
Stuffed-Rice Tomatoes Roman-style
Juicy tomatoes stuffed with rice and flavoured with Mediterranean aromatic herbs, then oven-baked. Pomodori a riso in Italy call summer and the sea. They are typical of the traditional Roman…