Gnocchi with baked cherry tomatoes aromatic herbs-flavoured, and a pinch of saffron. Then we couldn’t resist adding the tuna at the last minute. How many gnocchi per person? It depends…
We have cooked and wrapped this Potato Gnocchi in a soft creamy sauce made with fresh peas and ricotta cheese, which together make a simple and honest alternative to the…
Gnocchi, an extremely popular dish in Italy. Paired with just about any seasoning and they’re super quick to cook and also extremely easy to prepare. The main ingredient are potatoes…
