Potato-free Gnocchi with Pistachio Flour
Potato-free gnocchi, made only with water and flour and unlike potato-based gnocchi which are much softer, gnocchi made with water and flour remain pleasantly full-bodied and somewhat firm. We made…
Pistachio Biscuits
Pistachio Biscuits made with our own pistachio flour by crushing pistachio nuts in the mixer – with a little trick. However, we didn’t grind them too much finely, because we…