Fresh Stuffed Tomatoes
Summer is sometimes hard to stand: scorching heat in the air and if it feels so much like living in an oven mostly indoor, who would ever feel like turning…
Cheese and Pistachio Nuts Finger Food
Delicacies in mignon format for these goat’s cheese and pistachios finger food to be enjoyed in a mouthful. Finger food is the smartest way to serve appetizers at a cocktail…
Savoury Cheese Cake with Fresh Mint Sauce
A savoury sauce made from fresh chopped mint, vinegar and sugar, traditionally served in England as an accompaniment to roast lamb that we’ve turned into an appetizer or as a…
Bruschetta with Goat’s Cheese, Hazelnuts and Honey
A very easy appetizer to prepare. There are so many different types of goat cheese, each with its own unique flavor and texture. We have chosen a creamy, mild ones…
6 Tips & Tricks for a Perfect, Crunchy Breading
Achieving a restaurant-quality breading in one’s small kitchen is never easy: sometimes the breadcrumbs don’t stick, sometimes the breading is too thick, or it burns in the pan before the…