Italian Regional Recipes Primi Piatti: Pasta, Rice, SoupsErmes Red Rice & Radicchio Served on Pecorino Cream cooked and written by Fiorenza January 09, 2018 Ermes is an Italian variety of red rice: the Venere black rice was hybridised with the Indica rice, characterised by a long grain. As it is a wholegrain rice, the…
