Italian Regional Recipes Primi Piatti: Pasta, Rice, SoupsCanederli – the Bread Dumplings from South Tyrol cooked and written by Fiorenza January 01, 2020 Canederli – this word derives from the German and Austrian ‘knödel’, i.e. dumplings – are stale bread dumplings from South Tyrol and it is a poor first course born from…
