Fagioli all’Uccelletto – Bean Stew with Sage & Tomato Sauce
This bean stew is typical of Florence and its surrounding areas; the name ‘All’uccelletto’ means ‘cooked in the way one cooks birds’, and it hints at the usage of sage.…
This bean stew is typical of Florence and its surrounding areas; the name ‘All’uccelletto’ means ‘cooked in the way one cooks birds’, and it hints at the usage of sage.…
