Chestnut Barley Soup
This warm and delicious wintery soup comes from the Aosta Valley; it’s a region in the North of Italy, and much of its territory is occupied by the Alps. Because…
Stuffed Apples with Fresh Cheese and Bacon
We first tasted this delicious starter at a hotel in Val D’Aosta, in the north west of Italy. Whilst the recipe per se may not be part of Val D’Aosta’s…