Rice with Soffritto and Smoked Pancetta
A soffritto is a chopped carrot, onion and celery base for sauces such as ragù alla Bolognese. We have chosen to make it the star of this very easy rice…
“Primi Piatti” are usually served as a first course in a traditional Italian meal, just after the Starters but before the “Secondi Piatti”. In this category you will find mostly ideas for pasta, rice dishes and soups.